The 4 Most Unanswered Questions about Gear

October 14, 2017

Foods & Culinary

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A Guide to Pressure Cookers and Choosing the Best One for You

A pressure cooker is a very important and helpful kitchen appliance that you should not be without. Pressure cookers give us excellent cooking results with foods that are thoroughly cooked with no loss of flavor or goodness, and they are also very easy to use. When we cook food in a pressure cooker, the air or liquid does not easily escape out of the pot while cooking.

The cooking time when using a pressure cooker is much less than regular cooking because of the pressure and the liquid which is able to reach very high temperatures. These cookers are energy efficient because they require less time and thus less power than other methods. You can cook healthy foods with a pressure cooker because the high temperature and pressure inside kills bacteria and viruses. So if you want to make your baby bottles bacteria or virus free, you can sterilize them in a pressure cooker.

When it comes to safety, you can be sure that pressure cookers are very safe to use. Unlike the ones used years ago, the modern pressure cooker already has locks and safety features. Many have experience have their pressure cookers explode before them because older models have less safety features than what we have now, so we no longer hear of experiences like this with the modern models.

Since cooking with a pressure cooker is fast, it is ideal for this fast-paced world. And it is widely recommended and patronized by home cooks, gourmet chefs, and restaurant owners.

If you are able to know what you want to use a pressure cooker for, then you will easy find the best one for your needs. There are different sizes, designs, and materials depending on your actual need. A small household can benefit from a 3 to 4 quart size cooker, and for medium household, 6 quarts is ideal. Large families will do well with 8 to 10 quarts which can easily feed everyone.

Pressure cookers also come in different materials. Two of the most common materials are stainless steel and aluminum. A stainless steel pressure cooker is durable and elegant looking. These are scratch and warp resistant and do not react with foods. Aluminum pressure cookers are relatively cheaper and are better conductors of heat than stainless steel. However, aluminum is easily scratched and dented and they sometimes react with acidic foods.

Today there is a one button digital pressure cooker which is the latest in pressure cooker and this is the power pressure cooker. It is easy to use since you only put all the ingredients in, turn the settings, and it will do all the cooking. The latest model is the power pressure cooker XL. If you want to know if this latest addition is a buy good, check out the power pressure cooker xl reviews online.